Singapore to Melbourne

Bali really is as alluring as everyone says. This island, slightly bigger than Delaware, has it all: beaches, volcanoes, terraced rice fields, forests, renowned resorts, surfing, golf, and world-class dive sites. But what sets Bali apart from other nearby tropical destinations is Balinese tradition, and villagers dedicated to celebrating it. The hundreds of temples, dances, rituals, and crafts linked to their ancient Hindu faith aren’t a show for tourists, but a living, breathing culture in which visitors are warmly received by the Balinese, who cherish their own identities.

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Bali. A.k.a. Island of the Gods, Land of a thousand temples or the World’s last paradise. As superlative as these monikers may sound, they do not do justice to the actual reality of the island. Bali is as good as everyone says – verdant mountains with terraced rice fields in one direction, black sand beaches in another and captivating people that will leave even the most seasoned traveller humbled. If you’re looking for a Garden of Eden that really does have it everything, Bali ticks all the boxes. The rich and diverse culture of the island is what sets Bali apart from Indonesia’s (many) other tropical paradises. The country’s estimated 10,000 Buddhist-Hindu temples, with their daily offerings of lotus flowers and fruit are testament to the gentleness of the islander’s belief. Then there is the vibrant arts and crafts scene, notably in Ubud in the centre of the island, but prolific everywhere. Ideal souvenirs to bring back range from gorgeous silver jewellery to intricate wood carvings. Additionally, do try to see a traditional dance if possible, particularly if accompanied to local gamelan music. No one could mention Bali without mentioning the food. Dishes range from elaborate meals to street food bites, but all are without exception ambrosia. Do not miss out on tasting a succulent chicken satay, betutu (apparently the King’s favourite meal) and sambal matah. But whatever you decide to discover, you can be assured of a taste sensation that will remain with you long after you have returned home.

Traffic in the Broome Harbour (a very busy working harbour) is restricted, requiring special permits for all vehicles accessing the pier area. Guests are not permitted in this area on an individual basis. In order to make disembarkation as smooth as possible Silversea will be providing a group motorcoach transfer from the pier to the airport.  This transfer will depart shortly after the ship is cleared.  Exact timings will be communicated by the ship’s staff.Guests who do not wish to go to the airport immediately following disembarkation will be transferred to Pearl Luggers, located 10 – 15 minutes from the airport, where taxis are available for hire. 

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Gateway to the oldest and most elusive of all Australia’s nine regions, Broome is where your Kimberley adventure begins. The ancient landscape has long held travellers spellbound: The Kimberley is three time larger than England but has a population of just 35,000, is over 65,000 years old and is home to 2,000 km of coastline. Almost impenetrable, incredibly remote, the red baked earth, prolific wildlife, majestic canyons and swimming holes are the stuff of Australian wilderness dreams.English explorer William Dampier was the first explorer to set foot in Broome in 1668. However, the land had long been used as a trading route between east and west Kimberley for Aboriginal families. These semi-nomadic tribes respected strict unwritten rules regarding ownership of the land. The Yawuru people remain the Native Title holders for the township of Broome to this day. Broome itself has over 84 Aboriginal communities affiliated to it, 78 of which are considered remote.The city grew from its nascent pearling industry of the late 19th century. Pearl diving was dangerous in the waters surrounding Broome and for many years divers were limited to Aboriginal slaves, skin divers who faced cyclones, sharks, crocodiles, ear and chest infections in order to bring up as many pearl shells as possible for their masters. Natural pearls were rare and extremely valuable, and when found, were placed in a locked box. At the peak of its industry, around 1914, Broome was responsible for 80% of the world’s pearl trade.

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The key location of Exmouth along the Western Australian coast has meant that this area lays claim to many interesting historical landmarks, industries and research stations, including the old Navy Pier and the Learmonth Solar Observatory, which is jointly operated by the IPS Radio and Space Services and by the US Air Force. In fact, Exmouth was built in 1967 to serve the American Naval Communication Station but has since become a tourist base for visits to the Cape Range National Park and Ningaloo Marine Park. The cloud-free atmosphere especially suited for VLF (very low frequency) transmissions and the prolific marine wildlife has helped to attract tourism. But the infrastructure still remains rather limited.

The port city of Fremantle is a jewel in Western Australia’s crown, largely because of its colonial architectural heritage and hippy vibe. Freo (as the locals call it) is a city of largely friendly, interesting, and sometimes eccentric residents supportive of busking, street art, and alfresco dining. Like all great port cities, Freo is cosmopolitan, with mariners from all parts of the world strolling the streets—including thousands of U.S. Navy personnel on rest and recreation throughout the year. It’s also a good jumping-off point for a day trip to Rottnest Island, where lovely beaches, rocky coves, and unique wallaby-like inhabitants called quokkas set the scene.Modern Fremantle is a far cry from the barren, sandy plain that greeted the first wave of English settlers back in 1829 at the newly constituted Swan River Colony. Most were city dwellers, and after five months at sea in sailing ships they landed on salt-marsh flats that sorely tested their fortitude. Living in tents with packing cases for chairs, they found no edible crops, and the nearest freshwater was a distant 51 km (32 miles)—and a tortuous trip up the waters of the Swan. As a result they soon moved the settlement upriver to the vicinity of present-day Perth.Fremantle remained the principal port, and many attractive limestone buildings were built to service the port traders. Australia’s 1987 defense of the America’s Cup—held in waters off Fremantle—triggered a major restoration of the colonial streetscapes. In the leafy suburbs nearly every other house is a restored 19th-century gem.

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Coming in at number seven on Lonely Planet’s list of best places to live, Fremantle has finally begun to shake off the shadow of neighbouring big brother Perth. With just 20 kilometres separating the two cities, Perth, with its happy hippie vibe has long been the big pull for visitors to the region. But Fremantle’s colourful past and bright future gives Perth as good as it gets. The coastal city has undergone a complete revamp since the America’s Cup thrust Fremantle into the spotlight in 1987. Over AUS$1.3 billion has been poured into revamping the city, and the fruits of the city’s labour are ripe for picking. Investment in the arts has brought Fremantle to the fore of thriving urban culture, while generous grants for small businesses has led to groovy live-music rooms, hipster bars, boutique hotels, left-field bookshops, craft-beer breweries, Indian Ocean seafood shacks amid the buskers and beaches. If that doesn’t not sound like your glass of beer, we guarantee a stroll along the wooden riverside walkway will change yourmind.The city also enjoys another, rather different status. Fremantle was one of Australia’s penal cities, vestiges of which can still be found in Fremantle Prison. Almost 10,000 convicts were condemned to life imprisonment here between 1850 and 1868, but the prison remained in use until 1991. Today, the memorable sandstone building is a UNESCO World Heritage Site and at just 15 minutes from port is well worth a visit. Just don’t forget your get out of jail free card.

Port Lincoln is the second-largest city on the lower Eyre Peninsula in the Australian state of South Australia. Nestled on the shore of Boston Bay, Australia’s largest natural harbour, Port Lincoln opens eastward into Spencer Gulf. Port Lincoln is the largest city in the west coast region, and located approximately 174 miles (280 kilometres) from the capital city of Adelaide. Port Lincoln has a contrasting coastal landscape, ranging from sheltered waters and beaches to surf beaches and rugged oceanic coastline. The Great South Australian Coastal Upwelling System brings cold, nutrient-rich water into nearby waters of the Great Australian Bight and Spencer Gulf. This phenomenon supports lucrative fisheries, including that of the southern bluefin tuna and sardine, making Port Lincoln locally-renowned as the ‘Seafood Capital of Australia’. The Eyre Peninsula has been home to Aboriginal people for thousands of years. The Nauo (south-western Eyre), Barngarla (eastern Eyre), Wirangu (north-western Eyre) and Mirning (far-western Eyre) being the predominant original cultural groups present at the time of the arrival of Europeans. Port Lincoln was discovered by Matthew Flinders under his commission by the British Admiralty to chart Australia’s unexplored coastline. Flinders dropped anchor in Boston Bay in February 1802, and named the spot Port Lincoln after his native Lincolnshire in England. Port Lincoln was initially considered as the alternative site for the State’s capital, but was subsequently rejected by Colonel Light in 1836 in favour of Adelaide; a lack of fresh water supplies was a major determining factor. The first settlers arrived in Port Lincoln in March 1839 aboard the Abeona, the Dorset and the Porter. There is an historic plaque at the First Landing site to commemorate the event. In the years since, Port Lincoln has evolved into one of the nation’s biggest combined agricultural, fishing and aquaculture industries, with tourism becoming a major contributor towards the local economy. Port Lincoln offers ample opportunities to explore its unique blend of cultures and storied past. The local culture, traditions and storied past can be experienced during visits to any of Port Lincoln’s scenic and informative museums. The Axel Stenross Museum is filled with maritime history, relics and artefacts from windjammer days. The Koppio Smithy National Trust Museum is a vast, Heritage-listed, open-air museum nestled amidst the rolling hills of Koppio, and replete with buildings and artefacts representing the early pioneer heritage of Eyre Peninsula. The Mt. Dutton Bay Woolshed Museum is a Heritage-listed ‘working’ museum consisting of hundreds of local artefacts depicting the history of Port Lincoln’s historic shearing, farming and fishing era. The National Trust ‘Mill Cottage’ offers visitors a unique opportunity to explore the pioneering life of the Bishop family, one of Port Lincoln’s first settlement families, during a visit to their 1866 home. The Railway Museum provides an authentic setting for many of the museum displays, with many internal features still intact from the days when it was an active railway station. Port Lincoln is home to 148,263 acres (60,000 hectares) of national parks, with abundant beaches, local wildlife, flora and fauna, 250 bird species, and breath-taking panoramic vistas of Boston Bay, Spencer Gulf and beyond. Port Lincoln National Park, Coffin Bay National Park and Kellidie Bay Conservation Park are all located nearby, and represent a unique opportunity to explore Port Lincoln’s exquisite natural and coastal beauty. Land-based outdoor excursions include bird-watching, scenic walking tours, off-road 4WD excursions and wildlife tours at the Glen-Forest Tourist Park and Wilderness Wanders Adventure Tours, or a relaxing round of golf at the Port Lincoln Golf Club, located 6.2 miles (10 kilometres) from Port Lincoln. The abundant blue waters off Port Lincoln, Boston Bay, Spencer Gulf and the ocean beyond are ideally-suited for aquaculture tours, windsurfing, surfing, snorkelling, scuba-diving, fishing, boating, sailing, swimming with bluefin tuna at Swim with the Tuna, and shark cage-diving and swimming with sea lions, seals, rays, and grouper at Calypso Star Charters and Rodney Fox Shark Expeditions. Due to its compact size, Port Lincoln can be easily explored in just a single day.

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Known as the seafood capital of Australia, Port Lincoln is a foodie paradise. Home to Australia’s largest fishing fleet, numerous seafood restaurants and a prized local wine region, this is one destination where it pays to travel with your taste buds.The city’s traditional name in Barngala is ‘Kallinyalla’ (pronounced Galinyalla), literally translating as ‘sweet waters’. That should give you some indication of how seriously the ocean is taken in these parts – it provides employment, entertainment and experiences that are just unseen in other parts of the country. Add in contrasting coastal landscape that ranges from quiet coves to surf happy beaches to rugged oceanic coastline, and you’ll soon see why Port Lincoln is fast becoming one of Australia’s favourite places.The city is located on the lower Eyre Peninsula, on the shore of Boston Bay. Discovered by Matthew Flinders in 1802, Port Lincoln was once under consideration to become the state’s capital. However, a lack of freshwater mired that idea, forcing settlers to look 280 kilometres east, to Adelaide. While European discovery is fairly recent, historians should note that the region had been inhabited by Aboriginal groups including the Nauo (south-western Eyre), Barngarla (eastern Eyre), Wirangu (north-western Eyre) and Mirning (far-western Eyre) for over 40,000 years.For those who want to look beyond the city boundaries, Port Lincoln is home to some extremely diverse and abundant nature, and a trip to the National Park is well worth it.

Australians think of Adelaide as a city of churches, but Adelaide has outgrown its reputation as a sleepy country town dotted with cathedrals and spires. The Adelaide of this millennium is infinitely more complex, with a large, multiethnic population and thriving urban art and music scenes supported by a “space activation program” that encourages pop-up shops, markets, performances, street food, mini festivals, art exhibitions, and other “off-the-cuff” experiences in the cities underutilized streets and public spaces.Bright and clean, leafy and beautiful Adelaide is a breeze to explore, with a grid pattern of streets encircled by parkland. The heart of the greenbelt is divided by the meandering River Torrens, which passes the Festival Centre in its prettiest stretch.

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For those of you that might think thatAdelaide lacks behind its coastal counterparts in terms of culture and creativity, think again. Adelaide is a thriving urban city with bright, leafy alleys that beg to be explored. The city’s labyrinthine lanes and alleys are bursting with bars and eateries, serving everything from local craft beer to a modern Australian cuisine. Uber aware of their carbon footprint, Adeladians like to keep things close to home, so expect lots of local produce which is abundant, fresh and delicious. Unsurprisingly, Barossa wine from the neighbouring valley features prominently on wine lists everywhere.Naturally, a lot of life centres around the lovely beaches, which are home to surfers, sheltered waters and wide boulevards. The coast is blessed with acres of parkland, perfect for lazing the afternoon away. Many of Australia’s most beautiful (and historic) buildings can be found within the boundaries of the city including the handsomely-restored former Railway Building, numerous stately Colonial buildings, St. Peter’s Cathedral, the grand old Parliament Buildings and nearby Government House, which all make a worthy addition to any visit.Adelaide is of course known for its wide diversity of faiths, and as such carries its nickname “the city of churches” with pride. Contrary to other Australian penal settlements, Adelaide was a free settlement. This meant that it was also a state free from religious persecution, leading rise to the construction of many churches.

Kangaroo Island is with 1,740 square miles the third largest island off the coast of Australia. It is 96 miles long and 34 miles wide, and known for its outstanding natural beauty. Due to its remote location, Kangaroo Island was less affected than the mainland by the impact of European development. To this day, the island is rich in diverse flora and fauna seldom found elsewhere. As one of the world’s last unspoiled wilderness places, about 30 percent of the island has been designated as National Parks. The most important one is Flinders Chase at the western end of Kangaroo Island, with Seal Bay Conservation Park following close behind. Its large sandy beach and dune area is home to Australian sea lions where they come to rest and nurse their young. Kingscote, formerly known as Queenscliffe, is the largest town on the island and its main supply depot. Tourism is a significant element in the local economy. A mix of attractive small townships, wildlife sanctuaries and fascinating wilderness areas guarantee a steady stream of visitors each year.

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Kangaroo Island is with 1,740 square miles the third largest island off the coast of Australia. It is 96 miles long and 34 miles wide, and known for its outstanding natural beauty. Due to its remote location, Kangaroo Island was less affected than the mainland by the impact of European development. To this day, the island is rich in diverse flora and fauna seldom found elsewhere. As one of the world’s last unspoiled wilderness places, about 30 percent of the island has been designated as National Parks.   The most important one is Flinders Chase at the western end of Kangaroo Island, with Seal Bay Conservation Park following close behind. Its large sandy beach and dune area is home to Australian sea lions where they come to rest and nurse their young. Kingscote, formerly known as Queenscliffe, is the largest town on the island and its main supply depot. Tourism is a significant element in the local economy. A mix of attractive small townships, wildlife sanctuaries and fascinating wilderness areas guarantee a steady stream of visitors each year.

Consistently rated among the “world’s most livable cities” in quality-of-life surveys, Melbourne is built on a coastal plain at the top of the giant horseshoe of Port Phillip Bay. The city center is an orderly grid of streets where the state parliament, banks, multinational corporations, and splendid Victorian buildings that sprang up in the wake of the gold rush now stand. This is Melbourne’s heart, which you can explore at a leisurely pace in a couple of days.In Southbank, one of the newer precincts south of the city center, the Southgate development of bars, restaurants, and shops has refocused Melbourne’s vision on the Yarra River. Once a blighted stretch of factories and run-down warehouses, the southern bank of the river is now a vibrant, exciting part of the city, and the river itself is finally taking its rightful place in Melbourne’s psyche.Just a hop away, Federation Square—with its host of galleries—has become a civic landmark for Melburnians. Stroll along the Esplanade in the suburb of St. Kilda, amble past the elegant houses of East Melbourne, enjoy the shops and cafés in Fitzroy or Carlton, rub shoulders with locals at the Victoria Market, nip into the Windsor for afternoon tea, or rent a canoe at Studley Park to paddle along one of the prettiest stretches of the Yarra—and you may discover Melbourne’s soul as well as its heart.

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The smells of freshly ground artisan coffees fill the streets of this hip youthful city which is generously sprinkled with fine dining establishments art galleries and absorbing museums. With an airy outdoor lifestyle Melbourne is a vibrant global hub of fashion fun and festivities. Multicultural and diverse Victoria’s capital is crisscrossed by narrow alleys and splashed with street art. It’s fair to say Melbourne’s bearded baristas take their coffees seriously. Settle in to sample the unique coffee culture that is an essential part of Melbourne life. Looking for something a little stronger? The city’s rooftop bars come alive with clinking cocktails as the sun sets. A world leader in culinary arts take your seat at award-winning restaurants and sample world foods alongside delicious wines cultivated in the vineyards of the surrounding valleys. Savour a glass while cruising the arching Yarra River for an unbeatable introduction to Melbourne. An outdoor city it’s no surprise that Melbourne is one of Australia’s sporting giants. The vast bowl of Melbourne Cricket Ground serves as the city’s sporting cathedral – squeezing in over 100 000 fans and hosting various sports on its hallowed oval turf. Whether it’s the rumble of hoofs during the Melbourne Cup revs of engines during the Formula One or thwacks of tennis balls during the Australian Open – few places can boast such a comprehensive list of high-profile sporting appeals.