Valletta to Split

Malta is situated approximately 58 miles (about 93 kilometres) south of Sicily, and approximately 179 miles (about 288 kilometres) north of Africa. The Maltese Archipelago lies at the centre of the Mediterranean. Gozo, the ‘Isle of Calypso’, is a unique island that forms a part of the Maltese Archipelago, and is famous for its mythical legends, folklore and crafts. Some parts of Gozo are still undiscovered and unspoilt. The southern part of the island facing Malta is low-lying, but it rises near the coast and forms the vertical cliffs of Ta’ Cenc that jut out like a bastion into the sea. Several narrow valleys cut through and dissect the plateau; the best-known being Xlendi.

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Separated by a short hop of sparkling turquoise seawater Gozo is Malta’s laid-back little cousin. Featuring postcard-perfect scenery lively outdoor festivals and deeply engraved history it’s easy to see how Gozo earned its name – which translates simply as ‘Joy’. You’ll quickly feel this elegant island’s uplifting effect for yourself as you arrive on sleepy Gozo’s shore which sits just 58 miles from Malta. Sheer cliffs mountain bike trails sea kayaking and diving are some of the many active pursuits here that are bound to get the pulse racing. For a gentler pace try sea strolls paddles in shallow waters and sprawling relaxation sessions on the isle’s soft sands. The magnificent Ġgantija Temples welcome you to Gozo’s pretty harbour and this megalithic wonder is within easy reach nearby. Older than the Pyramids and Stonehenge island legend says these spectacular stone structures were forcibly embedded into the earth by giants. They’ve been dated back to between 3 600 and 3 200 B.C. Inland you’ll find Victoria – the island’s capital – which is bejewelled by the reinforced walls of its splendid citadel. Enjoy the salty tang of delicious seafood if you sit down to eat and soak in the atmosphere of the narrow streets as you wander past locals weaving garments from sheep’s wool. For a snack to keep you going try pastizzi a type of sandwich oozing with indulgent cheese.

Siracusa, known to English speakers as Syracuse, is a wonder to behold. One of the great ancient capitals of Western civilization, the city was founded in 734 BC by Greek colonists from Corinth and soon grew to rival, and even surpass, Athens in splendor and power. It became the largest, wealthiest city-state in the West and a bulwark of Greek civilization. Although Siracusa lived under tyranny, rulers such as Dionysius filled their courts with Greeks of the highest cultural stature—among them the playwrights Aeschylus and Euripides, and the philosopher Plato. The Athenians, who didn’t welcome Siracusa’s rise, set out to conquer Sicily, but the natives outsmarted them in what was one of the greatest military campaigns in ancient history (413 BC). The city continued to prosper until it was conquered two centuries later by the Romans.Present-day Siracusa still has some of the finest examples of Baroque art and architecture; dramatic Greek and Roman ruins; and a Duomo that’s the stuff of legend—a microcosm of the city’s entire history in one building. The modern city also has a wonderful, lively, Baroque old town worthy of extensive exploration, as well as pleasant piazzas, outdoor cafés and bars, and a wide assortment of excellent seafood. There are essentially two areas to explore in Siracusa: the Parco Archeologico (Archaeological Zone), on the mainland; and the island of Ortygia, the ancient city first inhabited by the Greeks, which juts out into the Ionian Sea and is connected to the mainland by two small bridges. Ortygia is becoming increasingly popular with tourists, and is starting to lose its old-fashioned charm in favor of modern boutiques.Siracusa’s old nucleus of Ortygia, a compact area, is a pleasure to amble around without getting unduly tired. In contrast, mainland Siracusa is a grid of wider avenues. At the northern end of Corso Gelone, above Viale Paolo Orsi, the orderly grid gives way to the ancient quarter of Neapolis, where the sprawling Parco Archeologico is accessible from Viale Teracati (an extension of Corso Gelone). East of Viale Teracati, about a 10-minute walk from the Parco Archeologico, the district of Tyche holds the archaeological museum and the church and catacombs of San Giovanni, both off Viale Teocrito (drive or take a taxi or city bus from Ortygia). Coming from the train station, it’s a 15-minute trudge to Ortygia along Via Francesco Crispi and Corso Umberto. If you’re not up for that, take one of the free electric buses leaving every 10 minutes from the bus station around the corner.

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Honey-coloured Siracusa is a staggering UNESCO World Heritage Site, and an extraordinary Sicilian city of immense ancient history. The modern population is a fraction of what it was at the city’s heyday around 400 BC, when Athens’ might was successfully challenged and faced down, reinforcing the city’s incredible power and status. Siracusa’s historical nucleus waits to be discovered on the compact islet of Ortygia. The city was founded here, but grew over time, spreading across to the mainland. A small channel separates the two, which is now spanned by twin bridges. Wander the atmospheric streets of this time warp, to reach the shining elegance of Piazza Duomo. The Baroque cathedral rises like a giant sandcastle, and you can settle opposite to cradle a glass of wine and enjoy the view over the immaculate square – people watching before the glorious baroque façade. Dig deep into its history at the mainland’s archaeological park. Here you can wander between the remains of a Greek theatre, constructed in the 5th century BC, and now used as a grandiose, atmospheric venue for events and performances. You’ll also encounter a Roman Amphitheatre – where gladiators battled brutally, and the spectacular ear-shaped cave, which is famed for its extraordinary, secret-revealing acoustics. It was given its name – the Ear of Dionysius – by Caravaggio. Visit the legendary Fonte Arethusa, or lose yourself in the Ortygia Market – you’ll find everything here, from fresh fish, to spices and local bottles of wines. Look out for a flavour-filled jar of real Sicilian u strattu – an intense tomato paste that is the secret ingredient to many Sicilian recipes. The local ingredients are imbued with flavour by this volcanic land’s fertile soils and the firepower of Europe’s most active volcano Mount Etna, waits just to the north.

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Located in the heel of Italy’s boot, Monopoli is a Puglia port town that knows how to make a splash. In fact, the words Monos and Polis mean singularly unique – and Monopoli’s special blend of part historical, part functional is most definitely that. The city might lack some of the more aesthetic elements of its neighbours, but that only means good things for those who do discover it: far from the tourist route you’ll be greeted with medieval churches and castles, white stone buildings (contrasting perfectly with the azure of the sea and sky) and authenticity in buckets.Founded by the Greeks in 500 BC, then taken over by the Romans (and beset by various invaders), Monopoli was – and still is – a thriving port town. It’s position in Puglia between the seas made it strategic, while its placement on the Via Traiana (which led all the way to Rome) made it prosperous. The city came under Venetian control in 1484 and much of Monopoli’s architecture can be attributed to this period. The charming Old Town is dominated by Castello Carlo V, built in 1552, while the still solid Baroque-Romanesque cathedral, built in 1693, is considered as positively modern.Like most of Italy, the food here is as important as religion. As a port town, fish and seafood are deliciously fresh. Do not miss tasting “scapece” (small fish covered in flour, deep-fried, put in layers with breadcrumbs and saffron, then soaked with vinegar) for a tasty treat that you will find nowhere else in the country.

Nothing can prepare you for your first sight of Dubrovnik. Lying 216 km (135 miles) southeast of Split and commanding a jaw-dropping coastal location, it is one of the world’s most beautiful fortified cities. Its massive stone ramparts and fortress towers curve around a tiny harbor, enclosing graduated ridges of sun-bleached orange-tiled roofs, copper domes, and elegant bell towers. Your imagination will run wild picturing what it looked like seven centuries ago when the walls were built, without any suburbs or highways around it, just this magnificent stone city rising out of the sea.In the 7th century AD, residents of the Roman city Epidaurum (now Cavtat) fled the Avars and Slavs of the north and founded a new settlement on a small rocky island, which they named Laus, and later Ragusa. On the mainland hillside opposite the island, the Slav settlement called Dubrovnik grew up. In the 12th century the narrow channel separating the two settlements was filled in (now the main street through the Old Town, called Stradun), and Ragusa and Dubrovnik became one. The city was surrounded by defensive walls during the 13th century, and these were reinforced with towers and bastions in the late 15th century.From 1358 to 1808 the city thrived as a powerful and remarkably sophisticated independent republic, reaching its golden age during the 16th century. In 1667 many of its splendid Gothic and Renaissance buildings were destroyed by an earthquake. The defensive walls survived the disaster, and the city was rebuilt in baroque style.Dubrovnik lost its independence to Napoléon in 1808, and in 1815 passed to Austria-Hungary. During the 20th century, as part of Yugoslavia, the city became a popular tourist destination, and in 1979 it was listed as a UNESCO World Heritage Site. During the war for independence, it came under heavy siege. Thanks to careful restoration, few traces of damage remain; however, there are maps inside the Pile and Ploče Gates illustrating the points around the city where damage was done. It’s only when you experience Dubrovnik yourself that you can understand what a treasure the world nearly lost

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Croatia’s crowning glory rears up vertically from the tranquil waters of the Adriatic and Dubrovnik’s daunting fortresses town is a truly imposing sight to behold. Encircled by chunky stone walls so thick and dramatic they could have been purpose-built as a film set this city’s unmatched old town is the setting for countless films and shows – from Star Wars to Robin Hood Game of Thrones and every production in-between seeking a truly authentic medieval flavour. Fully restored now the stone streets of the city take you through a beautiful mosaic of architectural splendour baroque churches and splashing fountains. Tapering alleys rocket up from the central boulevard of Stradun offering spectacular views down but you’ll need to walk the city walls to appreciate the fortress city’s full scale. Visit the neighbouring fort of Lovrijenac for another perspective or swing up to Srd fortress’s glorious panorama on a cable car. Dubrovnik’s streets are crammed with eateries and candlelit tables where couples splash wine into glasses and enjoy gnocchi mixed with creamy truffle sauces. Nearby beaches like Banje are also close by and hidden bays reward the intrepid who venture out beyond the old town. Take sunset drinks to sit back and watch as flotillas of sea kayaks roll by or sail on the pristine waters to explore island gems like Lokrum – where peacocks are the only permanent residents.

Šibenik’s main monument, its Gothic-Renaissance cathedral, built of pale-gray Dalmatian stone and designated a UNESCO World Heritage Site, stands on a raised piazza close to the seafront promenade. From here a network of narrow, cobbled streets leads through the medieval quarter of tightly packed, terra-cotta–roof houses, and up to the ruins of a 16th-century hilltop fortress. The city has never been a real tourist destination. Before the Croatian war for independence, it was a relatively prosperous industrial center, but when the factories closed, Šibenik sank into an economic depression. However, the cathedral more than warrants a look, and it makes a decent base for visiting the waterfalls of Krka National Park.

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Set on the dazzling Adriatic where the Krka River opens out into the blue island-peppered waters Šibenik is a stone-clad city that oozes Dalmatian medieval charm. Gorgeous Krka National Park gushes with famously picturesque waterfalls close by while the World Heritage Sites of Croatia’s oldest native town have endless stories to tell. Rising from the shadow of popular neighbours Split and Zadar Šibenik is successfully establishing itself as an unmissable Dalmatian city thanks to its timeless grace and 30 hidden churches and monasteries – which ring their bells above a wash of terracotta roofs. Dominating the tight streets of the charming old town – where ice cream vendors spoon out fruity flavours and footsteps rattle along stone streets – is the magnificent Cathedral St. James UNESCO World Heritage site. Taking more than a century to construct it is built from stone in a Gothic-Renaissance style and adorned with 71 sculptured heads – each displaying its own personality. St. Michael’s Fortress stands on a hill above the city providing the perfect viewpoint to see Šibenik rolling towards the stunning archipelago which punctuates the turquoise Adriatic. Part of the fortress is now used as an open-air stage forming an ethereal venue for performances. St. Nicholas Fortress is another UNESCO protected site and was built where the monastery of St. Nicholas once stood. Further afield the beautiful old town of Trogir is close by along with the Roman ruins of Salona.

Today an industrial port town and Istria’s chief administrative center (pop. 58,000), as well as a major tourist destination, Pula became a Roman colony in the 1st century BC. This came about a century after the decisive defeat by the Romans, in 177 BC, of the nearby Histrian stronghold of Nesactium, prompting the Histrian king Epulon to plunge a sword into his chest lest he fall into the hands of the victors, who indeed conquered all of Istria. Remains from Pula’s ancient past have survived up to the present day: as you drive in on the coastal route toward its choice setting on a bay near the southern tip of the Istrian peninsula, the monumental Roman amphitheater blocks out the sky on your left. Under Venetian rule (1331–1797), Pula was architecturally neglected, even substantially dismantled. Many structures from the Roman era were pulled down, and stones and columns were carted off across the sea to Italy to be used for new buildings there. Pula’s second great period of development took place in the late 19th century, under the Habsburgs, when it served as the chief base for the Imperial Austro-Hungarian Navy. Today it’s as much working city as tourist town, where Roman ruins and Austro-Hungarian architecture serve as backdrop for the bustle of everyday life amid a bit of communist-era soot and socialist realism, too. James Joyce lived here for a short time, in 1904–05, before fleeing what he dismissed as a cultural backwater for Trieste. What’s more, there are some outstanding restaurants and a number of pleasant family-run hotels, not to mention the nearby resort area of Verudela, where seaside tourism thrives in all its soothing, sunny sameness.

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Today an industrial port town and Istria’s chief administrative center (pop. 58,000), as well as a major tourist destination, Pula became a Roman colony in the 1st century BC. This came about a century after the decisive defeat by the Romans, in 177 BC, of the nearby Histrian stronghold of Nesactium, prompting the Histrian king Epulon to plunge a sword into his chest lest he fall into the hands of the victors, who indeed conquered all of Istria. Remains from Pula’s ancient past have survived up to the present day: as you drive in on the coastal route toward its choice setting on a bay near the southern tip of the Istrian peninsula, the monumental Roman amphitheater blocks out the sky on your left. Under Venetian rule (1331–1797), Pula was architecturally neglected, even substantially dismantled. Many structures from the Roman era were pulled down, and stones and columns were carted off across the sea to Italy to be used for new buildings there. Pula’s second great period of development took place in the late 19th century, under the Habsburgs, when it served as the chief base for the Imperial Austro-Hungarian Navy. Today it’s as much working city as tourist town, where Roman ruins and Austro-Hungarian architecture serve as backdrop for the bustle of everyday life amid a bit of communist-era soot and socialist realism, too. James Joyce lived here for a short time, in 1904–05, before fleeing what he dismissed as a cultural backwater for Trieste. What’s more, there are some outstanding restaurants and a number of pleasant family-run hotels, not to mention the nearby resort area of Verudela, where seaside tourism thrives in all its soothing, sunny sameness.

Split’s ancient core is so spectacular and unusual that a visit is more than worth your time. The heart of the city lies within the walls of Roman emperor Diocletian’s retirement palace, which was built in the 3rd century AD. Diocletian, born in the nearby Roman settlement of Salona in AD 245, achieved a brilliant career as a soldier and became emperor at the age of 40. In 295 he ordered this vast palace to be built in his native Dalmatia, and when it was completed he stepped down from the throne and retired to his beloved homeland. Upon his death, he was laid to rest in an octagonal mausoleum, around which Split’s magnificent cathedral was built.In 615, when Salona was sacked by barbarian tribes, those fortunate enough to escape found refuge within the stout palace walls and divided up the vast imperial apartments into more modest living quarters. Thus, the palace developed into an urban center, and by the 11th century the settlement had expanded beyond the ancient walls.Under the rule of Venice (1420–1797), Split—as a gateway to the Balkan interior—became one of the Adriatic’s main trading ports, and the city’s splendid Renaissance palaces bear witness to the affluence of those times. When the Habsburgs took control during the 19th century, an overland connection to Central Europe was established by the construction of the Split–Zagreb–Vienna railway line.After World War II, the Tito years saw a period of rapid urban expansion: industrialization accelerated and the suburbs extended to accommodate high-rise apartment blocks. Today the historic center of Split is included on UNESCO’s list of World Heritage Sites.

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Bathing in the Dalmatian Coast’s generous sunshine and overlooking sparkling island-studded waters Split is a city of romantic beauty built around an extraordinary – still beating – historical heart. The setting may be spectacular but it’s the Diocletian’s Palace – a Roman remain of incredible scale and detail that is truly bewitching. With a natural backdrop of dramatic limestone mountains and Croatia’s trademark scenic wonders all around Split is a true heavyweight of the Adriatic. To enter Split’s Diocletian’s Palace is to step into a beautiful time warp. Head first to the Cathedral of Saint Domnius where a hollow bell tower rockets up puncturing the sky. The perfume of lavender hangs heavy wherever you walk in the old town where tucked shops offer artisan chocolates dried figs and freshly-ground coffees. The expansive seafront promenade is all palm trees buzzing bars and eateries and further out you’ll find the peace of Marion Hill – where you can climb to some of the best views in town. Or take the far less exerting wander to Sustipan cemetery’s breathtaking panorama of sea city and distant islands. Trips to island paradises like Hvar and Brac are tempting as are longer excursions to sites like Krka National Park’s Waterfalls – where wide terraces of frothing water thunder into cooling swimmable splash pools below. Nearby Trogir is another UNESCO World Heritage Site offering a cosier no less charming old town and historic port.